Hickory BBQ Dry Rub (pint)

This dry rub is crafted to deliver a delightful balance of savory, sweet, and smoky notes, making it an excellent partner for pork, poultry, or beef.

Key Flavor Profile
— Savory Base: A strong foundation of SALT, GARLIC, and ONION provides classic, robust savory depth.
— Sweet Counterpoint: The addition of SUGAR ensures a beautiful caramelization (bark) when cooked, balancing the saltiness and enriching the overall flavor.
— Aromatic Warmth: A special blend of SPICES contributes warmth and complexity, perfectly complemented by a hint of earthiness from CELERY.
— Signature Finish: The inclusion of NATURAL SMOKE FLAVORS infuses your meat with the deep, classic aroma of hickory wood smoke, while a bright lift of LEMON FLAVORS cuts through the richness, leaving a clean, zesty finish.

In essence, it’s a sweet and smoky rub with a hidden, refreshing zest.